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Director Chris Smith recently spoke at the IGD Feeding Britain's Future event in London. Giving an insight, from a manufacturing perspective, into how businesses can help support youth engagement into the food industry. Offering pre-employment training opportunities to unemployed 16-24 year olds.

To find out more about visit: www.igd.com/feedingbritainsfuture

We have also been working with Manufacturing Advisory Service and to find out more please visit: http://www.mymas.org/case-studies/marshfield-bakery

Last update: Feb 20, 2015